Category: Vegan

  • Greek Style Soy Yogurt

    It’s NaBloPoMo, National Blog Posting Month. For the month of November, I’m going to post every day. This is day 16 – over the hump! Ever since going off of dairy, I’ve really missed yogurt. I always went for the plain yogurt, preferably unsweetened. The tarter the better, as far as yogurt was concerned. I was so […]

  • Vegan Brunch Solution – Banana Walnut Pancakes

    It’s NaBloPoMo, National Blog Posting Month. For the month of November, I’m going to post every day. This is day 11. The vegan experiment was going along smoothly until we came to our first weekend as vegans. I’m not sure about you, but we definitely have a different weekday routine from our weekend routine. During the week […]

  • Phyllo Dough for Vegan Tart

    I’ve decided to participate in NaBloPoMo, National Blog Posting Month. For the month of November, I’m going to post every day. This is day 4.  This vegan experiment we’re on has been bolstered by some great new vegan cookbooks. I know I’ve already spoken about Angela Liddon and her Oh She Glows cookbook, but I’m going to do […]

  • Spiced Roasted Squash Seeds

    Here we go, NaBloPoMo day 2. I quickly realized the problem of an imageless post. You see, I designed this site specifically to showcase an image on the homepage. So an image-less post has an empty look when sitting next to the others. I guess there will be pictures this month, and every month! Yay […]

  • Chana Masala for a Quick and Easy Vegan Dinner

    Maybe you wondered why I was even making garam masala. Or maybe not, and you don’t really care for such spiced dishes. If that’s the case, then just ignore this recipe and explore some of my other options. Just kidding! This is a really good recipe you shouldn’t ignore. And what you really should pay […]

  • Spice up Your Life: How to Make Garam Masala

    We’re continuing on our weekend menu planning/cooking marathons where we shop/cook/prep over the weekend to be prepared for the better part of the week. This has pros and cons. The biggest pro being that we don’t have to do much more than heat a few things up to enjoy a delicious dinner, even if when […]