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My Italian Cookie cravings have two sides. The first is for a light, crisp and flavorful anisette toast. The flip side is for a dense sesame cookie. Neither are too sweet and can be enjoyed for breakfast as readily as for dessert. My first attempt at making sesame cookies was not really good. Although the pictures were quite lovely, I think I’ll...
two loves of my life I’m in love with an Italian (American) and I also am in love with Italian cookies. Since moving away from the Italian-American epicenter of Astoria, I’ve been sorely missing my Italian cookie fix. I know there are many places a short walk away from my office in Boston’s North End, that offer an assortment of...
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