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Rhubarb Honey Ice Cream

Posted by on July 22, 2011
I hope you’re staying cool out there! Like nearly 2/3 of this country, Boston is in the midst of a heat wave. I’ve been enjoying the cool temperatures of office air-conditioning. I’m also gearing up to attend WordCamp tomorrow. In addition to more air-conditioning, I hope to learn more about WordPress. I made some changes to this blog...
After a long time on the BPL waitlist, I finally received a copy of David Lebovitz’s The Sweet Life in Paris. I recommend this book and all of the recipes (or at least the ones I’ve tried). After renewing the book twice, I had to eventually return it to the library so the next person could receive it. I found myself missing the book, and...

Graham Cracker Cookies

Posted by on June 6, 2010
Lately I have been interested in learning to cook things that you might not normally cook. I think this is a phenomenon that is common in my age group demographic. When I encounter books like Can It, Pickle It, Cure It or blogs like Food in Jars, I completely relate to the authors. Perhaps in this time of computers and fast food and automatic everything,...

C is for…

Posted by on May 22, 2010
I know a lot of people love cake. Still more people are partial to cupcakes. They fawn over them and create achingly adorable or unusually flavored cupcake versions in mature and delectable flavors like passion fruit or dark mocha.  I like a piece of cake as much as the next person, but that’s as far as it goes. My desire for cake is just average...
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