Growing up,  I always had an aversion to oatmeal. It was this gross, gloppy breakfast porridge reserved for older people, Brits, and the toothless. It would never be something for me. I would eat granola bars with pleasure. I downed home made granola with gusto. Oatmeal cookies? Yes, please! But oatmeal? I turned up my little nose as my dad would enjoy...

Perfecting scones is something I’m quite pleased with. I think of this as one of the first recipes that I’ve come to on my own. I wasn’t taught how to do this at the side of a British Grandma. I never took a class on breakfast pastries. I didn’t even watch a YouTube video on the scone. Through reading recipes, adaptation and...

If you haven’t caught on already, I love eggs. I’ve liked them as long as I can remember. Although I may have some difficulty cracking an egg, I try not to let that stop me. I know there are all these arguments against eating them, cholesterol and blah blah. But, I try to listen to my body in determining what to eat and, well, my body...

When the days get busy, we’re always looking for a quick breakfast that we can grab as we run out the door. I know eating on the run is not healthy. But, I believe it’s better to eat on the run than to skip a meal, especially breakfast. I do believe I’ve heard rumor that it’s the most important meal of the day. Sometimes I’ll...